Basic Ingredients Farina per Panificazione Italiana Aria 0 (8kg Pail) – Pala & Pinsa Dough by Caputo® Aria is a premium Italian flour carefully crafted by the world-renowned Mulino Caputo. Made with traditional “Pasta Madre” sourdough, this flour is ideal for creating doughs that are soft inside, delightfully crispy outside, and bursting with authentic Italian flavor.
Specifically designed for pala, pinsa, and pan pizzas, Aria 0 flour allows for highly hydrated doughs that are easy to handle, giving you bakery-quality results whether you’re a home baker or a professional chef.
Key Features:
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Protein: 13%
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Elasticity (P/L): 0.50 / 0.60
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Strength (W): 300 / 320
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Made with: Traditional Italian “Pasta Madre” sourdough
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Perfect for: Pala, Pinsa, Pan Pizza
Why Choose Caputo® Aria?
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Slowly milled from the finest selected wheat for superior texture and flavor
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Produces light, airy, and aromatic doughs
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Ideal for highly hydrated doughs that are soft, crispy, and professional-quality
Now available in an 8 kg Food-Grade Pail, repackaged by Basic Ingredients for convenience, freshness, and easy storage. After finishing the flour, reuse the pail to store your next flour order or other dry baking ingredients — practical, durable, and eco-friendly.
⚡ Special Buy – Available for a Limited Time Only! Don’t miss your chance to get this premium Caputo® flour, perfect for authentic Italian baking at home.
Bring authentic Italian baking to your kitchen with Aria 0 – Pala & Pinsa Dough by Caputo® and enjoy the soft, airy, and crispy results that professional pizzerias around the world rely on.
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