This beautiful straight bread lame will help bakers to achieve neat and precise bread scoring.
Bakers slash bread dough prior to baking to create a more professional and tasty bake. The bread scoring will create ventilation that will help with rising. The position of the scores made by the bread lame will dictate where the bread loaf will open, or bloom. The overall result of bread scoring is a richer taste along with a more decorative appeal.
This bakers knife is made from sustainable solid beech wood and comes smartly packed in a presentation box. With a comfy wooden handle of sustainable beech wood and replaceable blades, it is a perfect addition for any baker.
Note: Very sharp – use with caution and hand wash with care.
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