Basic Ingredients German Rye Flour Type 997 is a light rye flour. It has the perfect balance between mild flavour and can be used in a variety of recipes.
Key Features of Our Type 997 Rye Flour
Find out more about why this rye flour is a beacon of quality and excellence.
Mild Ash Content
Our Type 997 Rye Flour has an ash content ranging between 0.97% and 1.07% which gives it distinction as a light rye flour. The lower ash content results in a milder flavour profile, making it an ideal choice for those who appreciate a more subtle rye taste.
Whether you’re making delicate pastries, hearty rolls or artisan bread, this rye flour offers versatility in every scoop. Its composition makes it suitable for a wide range of recipes where a lighter touch is desired.
We take pride in ensuring that each bag of Type 997 Rye Flour maintains the highest standards of quality. Carefully milled and packaged, it guarantees a consistent and reliable performance in your kitchen.
Bring out the best in your baking with the delicately balanced flavor and texture that our German Rye Flour provides. Create loaves of bread with a subtle rye undertone, master the art of soft and flavourful rolls or explore the world of light and airy pastries—all with the signature touch of our premium light rye flour.
Why Choose Basic Ingredients?
We are flour experts. With a commitment to quality and expertise in milling, Basic Ingredients delivers flours that meet the expectations of professional bakers and home enthusiasts alike.
Whether you’re an artisan baker or a home baker experimenting in the kitchen, experience the light rye excellence that awaits in every bag.
Note: Repacked in 1kg bags