Name: Buy Caputo 0 Nuvola Super 15kg - Basic Ingredients
Brand: Caputo
SKU: CAP33
Price: 120.00 AUD
Availability: InStock

Caputo 0 Nuvola Super 15kg

$120.00

Best Before: 08//02/25

What does Nuvola mean?
Nuvola means ‘cloud’ and is a word carrying many nuances: lightness, impalpability, softness, and above all that peculiar consistency that makes it melting in the mouth like cotton candy.

In stock

SKU: CAP33 Categories: Imported Flours, Caputo, Flours & Mixes

Caputo 0 Nuvola Super – 15kg bag

Caputo is known all over the world for producing exclusive Flours blends to make exceptional pizzas, bread, pastries and pasta has 2 new products on range.

“0” Soft Wheat Flours Caputo NUVOLA and Caputo 0 Nuvola Super (this one) both perfect for creating AIRY, CRUNCHY and FRAGRANT cornice (crusts).
Caputo 0 Nuvola Super is used for leavening within 24 hours allowing preparation of VOLUMINOUS and ALVEOLATE doughs.
Protein Value: 12.5% – W: 270 ÷ 290

Both Flours 100% NATURAL, the result of an accurate selection of HIGH FERMENTATION grains to yield very fast rising times.

Lower in salt, very light and easily digestible.

Product of Italy
100% Vegan
No Artificial Colours
No GMO

Nutritional Facts / Average value
	100g	%AR*/100g
Energy	1502 Kjoule ~ 354 Kcal	18%
Total Fat	1g	1%
Saturated Fats	0.2g	1%
Carbohydrates	72g	28%
Sugar	1g	1%
Fiber	3g
Protein	12.5g	25%
Salt	0.006	0%

Caputo 0 Nuvola Super is here :THIS PRODUCT COMES IN 15kg BAGS

Additive free and all natural
Made in Italy

Weight (kg)	15
Brand	Caputo
Country of Origin	Italy
Nutrition	Nutritional Facts / Average Value</td> </tr> <tr> <td> </td> <td>100g</td> <td>%ar*/100g</td> </tr> <tr> <td>energy</td> <td Width="100">1502 Kjoule ~ 354 Kcal</td> <td>18%</td> </tr> <tr> <td>total Fat</td> <td>1g</td> <td>1%</td> </tr> <tr> <td>saturated Fats</td> <td>0.2g</td> <td>1%</td> </tr> <tr> <td>carbohydrates</td> <td>72g</td> <td>28%</td> </tr> <tr> <td>sugar</td> <td>1g</td> <td>1%</td> </tr> <tr> <td>fiber</td> <td>3g</td> <td> </td> </tr> <tr> <td>protein</td> <td>12.5g</td> <td>25%</td> </tr> <tr> <td>salt</td> <td>0.006</td> <td>0%</td> </tr>
Protein Level (%)	12.5