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Home > Shop > Collections > Christmas > Basic Ingredients Fruit Cake Kit

Basic Ingredients Fruit Cake Kit

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Basic Ingredients Fruit Cake Kit
Basicingredients_Fruit_Cake_Kit
Basicingredients_Fruit_cake_kit_2
Basicingredients Fruit Cake kit 3

$49.95 Original price was: $49.95.$39.95Current price is: $39.95.

Don’t limit the joy of fruit cake to just one season. With our Deluxe Fruit Cake Kit, you can indulge in the rich flavors, delightful textures, and wonderful aromas of a perfectly baked fruit cake all year round.

Order your Deluxe Fruit Cake Kit today and embark on a culinary adventure that will fill your home with warmth and create lasting memories. Let us provide you with the ingredients and guidance to make the best fruit cake you’ve ever tasted!

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SKU: CCK Categories: Christmas, Collections, Kits
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Introducing Our Deluxe Fruit Cake Kit: Create the Perfect Fruitcake All Year Round!

Looking for a delightful baking experience that you can enjoy anytime, no matter the season? Look no further than our Deluxe Fruit Cake Kit! We have carefully curated this kit to provide you with everything you need to bake the best fruit cake, any time of the year.

Key Features of Our Deluxe Fruit Cake Kit:

  1. All-Inclusive Ingredients: Our kit includes a thoughtfully selected combination of premium, pre-measured ingredients. From the finest candied fruits bursting with vibrant flavors to the perfect blend Cherries, Candied Peel, and other dried fruits, we ensure that you have all the essential elements for a scrumptious fruit cake.
  2. Foolproof Instructions: Whether you’re an experienced baker or a novice in the kitchen, our easy-to-follow, step-by-step instructions guarantee success. We take the guesswork out of the process, guiding you from start to finish, ensuring a moist and perfectly textured fruit cake every time.
  3. Versatile for All Seasons: While fruitcakes are often associated with winter holidays, our kit breaks that tradition. Our Deluxe Fruit Cake Kit lets you savor the deliciousness of fruit cake throughout the year, allowing you to enjoy this delightful treat regardless of the season.
  4. Premium-Quality Components: We believe that exceptional ingredients are the foundation of an extraordinary fruit cake. That’s why we source only the highest-quality candied fruits, nuts, and spices, ensuring that your fruit cake not only tastes amazing but also showcases the finest ingredients available.
  5. Convenient Packaging: Our Deluxe Fruit Cake Kit comes in an elegant and practical package that keeps your ingredients fresh and organized. The reusable cake box ensures your fruit cake stays moist and can be easily stored or presented as a delightful gift.
  6. Endless Customization Options: We understand that every palate is unique. That’s why we offer customization options to suit your preferences. Choose from kits with or without alcohol, or even explore alternative fruit and nut combinations to create a fruit cake that perfectly matches your taste. We have a MOQ of 20 kits to customise according to your taste.
  7. Perfect for Gifting: Our Deluxe Fruit Cake Kit is an ideal gift for baking enthusiasts, friends, and family. Whether it’s a birthday, anniversary, or special occasion, give the gift of a memorable baking experience that will be cherished and enjoyed.

The Fruit Cake Kit Consists of:

  • 500g Fruit Cake Mix
  • 500g Rich Mixed Fruit
  • 100g Glaze for your Cake
  • 8″ Round Cake Tin
  • Pre cut silicone paper
  • Cake Board
  • Beautifully presented in a cake box which can be used to pack your cake
  • Recipe Below

Our recipe for the best homemade Christmas cake:

Check out our how to make video here.

GROUP 1 Basic Ingredients Fruit Cake Mix

Water 

3 eggs

500gms

250ml/250gms

150gms

GROUP 2 Basic ingredients Mixed Fruit 500gms

Method

1.      For a more traditional Christmas cake you can soak the fruit in brandy.
Put all your dried fruit (Group 2) into a bowl and mix 3 tablespoons of brandy. Cover the bowl with a clean tea cloth and leave over night for the fruit to absorb the alcohol.

(The more longer you soak your fruit the better it is going to be. If soaking for few months put the soaking fruit in a container cover with lid and into the fridge)

2.      Brush melted butter to lightly grease the tin. Line the base and side with 2 layers of silicon paper provided.
Preheat oven to 160°C (fan forced 150°C).

3.      Blend Group 1 together on low speed for 1 minute.

4.      Scrape down.

5.      Blend for a further 3 minutes on second speed.

6.      Fold in dried fruit (Group 2) with a metal spoon.

7.      Spoon into prepared pan and smooth the surface.

8.      Bake for 1-1.5 hours, or until a skewer inserted into the centre of the cake comes out clean.

9. Cool cake in tin.

10. Once the cake is completely cool it can be glazed.  To glaze, remove glaze from packaging. Heat it up in a very small sauce pan and brush the glaze on top of the cake let the glaze cool down and then serve.

This Fruit Cake Kit is the best and the easiest cakes to make all year round.

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Basic Ingredients

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